Eglaf 2-Tier Stainless Steel Fish Steamer – Multi-Use Square Steaming Cookware with Rack, Ceramic Plate, Chuck, Oven Mitts – Stockpot for Steaming Fish, Boiling Soup

Superior Quality – Made of fully polished 304 stainless steel, heats quickly and distributes evenly, and is easy to clean. With solid all-steel extended handle for anti-scalding.
Multiple Flavors Cooking – Double-layer steamer pot can use for steaming fish, seafood, cornbread, Coarse grains, and stewing soup. The bottom layer can hold up to 6L and can be used separately as stockpots.
Extra Cooking Parts – Equipped with a ceramic plate, stainless steel rack, chuck, and oven gloves. High cooking efficiency and safety, ensuring no contact with heat sources.
Specification – Overall dimensions: 18.5-inch full length, 10.2-inch width, 9.1-inch height, inside diameter of the pot is 13.6 inches, 6.3 Qt large capacity. It can cook something large items or reheat multiple items at once to save time.
Versatile Application – The steamer can be compatible with all kinds of stoves like induction ovens, and gas stoves. Dishwasher safe, stainless steel parts oven safe to 500°F.